Besides, if truth be told, what I eat, even if it's bread and onion, tastes better to me in my corner without fancy or respectful manners, than a turkey would at other tables where I have to chew slowly , not drink too much, wipe my mouth a lot, not sneeze or cough if I feel like it, or do other things that come with solitude and freedom.
The speaker expresses a preference for simple meals enjoyed in solitude over elaborate dining experiences. They find that even basic food, like bread and onion, tastes superior when consumed in a comfortable, unpretentious environment. In their own space, they are free from the constraints and formalities imposed by social dining settings.
This contrast highlights the value of personal freedom and comfort while eating. The speaker feels more at ease engaging in natural behaviors, such as sneezing or drinking freely, without the pressure of adhering to social etiquette. This reflects a broader theme of contentment found in solitude versus the expectations of social interactions.
