Dogs are often celebrated for their companionship and unique qualities, but according to Jonathan Safran Foer in "Eating Animals," they are not superior in intelligence or emotional depth compared to other animals like pigs. Pigs possess comparable intellectual and emotional capabilities, engaging in playful behaviors, forming bonds, and showing affection, similar to dogs. However, societal norms place dogs in a position of favor, leading to questions about the fairness of the treatment of different species.

Foer challenges the reader to consider why certain animals, such as pigs, are not afforded the same privileges as pets like dogs. Despite being equally intelligent and capable of forming emotional connections, pigs are often subjected to cruel treatment and exploitation. This disparity raises ethical concerns about how society values different animals and urges a reevaluation of our relationships with them.