The act of sharing a meal is a profound way to build connections and establish friendships. In his book "Eating Animals," Jonathan Safran Foer emphasizes that the experience of dining together goes beyond mere physical nourishment. It fosters a sense of community and belonging that cannot be replicated through other forms of interaction like conversations or greetings.

This idea highlights the importance of communal eating in forming bonds between individuals. Sharing food signifies trust and warmth, creating lasting memories that often define relationships. Overall, Foer's insight reflects how fundamental eating together is to the human experience, serving as a powerful ritual in establishing and nurturing friendships.