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Category: enjoyment
Quotes of Category: enjoyment
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  1. Leo Tolstoy _ Anna Karenina

    But that's the whole aim of civilization: to make everything a source of enjoyment.
    book-quotecivilizationenjoymentleo-tolstoy

  2. Hermann Hesse _ Bäume. Betrachtungen und

    Voll Blüten steht der Pfirsichbaum nicht jede wächst zur Frucht sie schimmern hell wie Rosenschaum durch Blau und Wolkenflucht. Wie Blüten geh'n Gedanken auf hundert an jedem Tag -- lass' blühen, lass' dem Ding den Lauf frag' nicht nach dem Ertrag! Es muss auch Spiel und Unschuld sein und Blütenüberfluss sonst wär' die Welt uns viel zu klein und Leben kein Genuss.
    book-quotetreesgrowthideas

  3. Frances Hodgson Burnett _ The Methods of Lady

    …Mrs. Warren allowed her book to fall closed upon her lap, and her attractive face awakened to an expression of agreeable expectation, in itself denoting the existence of interesting and desirable qualities in the husband at the moment inserting his latch-key in the front door preparatory to mounting the stairs and joining her. The man who, after twenty-five years of marriage, can call, by his return to her side, this expression to the countenance of an intelligent woman is, without question or argument, an individual whose life and occupations are as interesting as his character and points of view.
    book-quotelovelifemarriage

  4. James Joyce _ Dubliners

    The light music of whisky falling into glasses made an agreeable interlude.
    book-quoteenjoymentwhiskeydrinks

  5. Aimee Bender _ The Particular Sadness of

    My favorite of all was still the place on Vermont, the French cafe, La Lyonnaise, that had given me the best onion soup on that night with George and my father. The two owners hailed from France, from Lyon, before the city had boomed into a culinary sibling of Paris. Inside, it had only a few tables, and the waiters served everything out of order, and it had a B rating in the window, and they usually sat me right by the swinging kitchen door, but I didn't care about any of it.There, I ordered chicken Dijon, or beef Bourguignon, or a simple green salad, or a pate sandwich, and when it came to the table, I melted into whatever arrived. I lavished in a forkful of spinach gratin on the side, at how delighted the chef had clearly been over the balance of spinach and cheese, like she was conducting a meeting of spinach and cheese, like a matchmaker who knew they would shortly fall in love. Sure, there were small distractions and preoccupations in it all, but I could find the food in there, the food was the center, and the person making the food was so connected with the food that I could really, for once, enjoy it.
    book-quoteemotionsfoodfrench
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