In "The Second-Worst Restaurant in France," a novel by Alexander McCall Smith, readers are taken on a whimsical journey through the culinary mishaps and charming experiences of Paul Stuart. Set against the backdrop of a quaint French town, the story blends humor and insight as Paul navigates the eccentricities of dining culture and local characters.

This excerpt is part of "Buzz Books 2019: Spring/Summer," which highlights upcoming titles from notable authors such as Liv Constantine, Karl Marlantes, Moby, J. Ryan Stradal, and Ocean Vuong. The collection promises to deliver a diverse range of captivating narratives, enticing readers with glimpses into fresh, new works slated for the upcoming season.