However, my sense of hospitality decreases in direct proportion to the number of glasses of wine that I've had, so by dessert and coffee time I am usually far too relaxed {all right then, far too drunk, if you will insist on calling a spade a spade} and no longer feel any need to clear the table.
The author, Marian Keyes, humorously reflects on how her ability to host guests diminishes as she consumes wine throughout the evening. She suggests that with each glass, her sense of hospitality wanes, leading to a more relaxed state by the time dessert and coffee arrive.
This candid admission reveals a relatable struggle many face during social gatherings, where the enjoyment of a drink can shift one's priorities. Keyes candidly acknowledges her inebriation, recognizing that her desire to maintain the event's decorum slips away as she becomes more relaxed, emphasizing the lighthearted nature of her writing.