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Home Page » Categories » Cooking

I make 'skinny' Italian food.

Teresa Giudice
I make 'skinny' Italian food.

Be aware of what you cook tomatoes with. The high acid content of the tomato slows down the cooking process of some other foods. Dried beans cooked with tomatoes added to the pot can take up to 20...

Andrew Zimmern
Be aware of what you cook tomatoes with. The high acid content of the tomato slows down the cooking process of some other foods. Dried beans cooked with tomatoes added to the pot can take up to 20 percent more cooking time than beans without tomatoes added.

If I'm alone, I tend to cook for myself. I do a pretty good job of preparing healthful foods. My go-to is everything in a bowl like quinoa, avocado. Later in the day, scrambled eggs. I'm not a gourmet...

Ellie Kemper
If I'm alone, I tend to cook for myself. I do a pretty good job of preparing healthful foods. My go-to is everything in a bowl like quinoa, avocado. Later in the day, scrambled eggs. I'm not a gourmet chef. I cook in bulk very well.

In its essence, a meal is a creative act that has its genesis in the mind of someone who cares enough to plan it, gather ingredients and labor over its creation.

Andi Ashworth Real Love for...
In its essence, a meal is a creative act that has its genesis in the mind of someone who cares enough to plan it, gather ingredients and labor over its creation.

Keep it simple, keep it tasty. Salt, pepper and garlic. Shallot another day, lemon grass for next week. Nutmeg and cinnamon every now and then.

Riana Ambarsari
Keep it simple, keep it tasty. Salt, pepper and garlic. Shallot another day, lemon grass for next week. Nutmeg and cinnamon every now and then.

Most good chefs believe there is no such thing as too much garlic.

Timothy Ferriss The 4-Hour Chef:...
Most good chefs believe there is no such thing as too much garlic.

Cooking is more than an art; it is a gift. Genius, and genius alone, can prepare a feast fit for the feaster.

William H.H. Murray Holiday Tales:...
Cooking is more than an art; it is a gift. Genius, and genius alone, can prepare a feast fit for the feaster.

Filling 1¾ cups plus 2 tablespoons chilled heavy whipping cream, 3 tablespoons powdered sugar, 2 teaspoons framboise (clear raspberry brandy; optional), ¾ teaspoon vanilla extract, 2 cups fresh...

Barbara Fairchild Good appetite...
Filling 1¾ cups plus 2 tablespoons chilled heavy whipping cream, 3 tablespoons powdered sugar, 2 teaspoons framboise (clear raspberry brandy; optional), ¾ teaspoon vanilla extract, 2 cups fresh raspberries or frozen unsweetened raspberries, thawed, drained. Additional fresh raspberries (optional).

There is, I must admit, something very satisfying about making things from scratch, to know every dish in a meal was made by your own hands. As a lazy person, I'm a fan of premade things, but it was a...

Roxane Gay Hunger: A Memoir...

What I love about cooking is that after a hard day, there is something comforting about the fact that if you melt butter and add flour and then hot stock, ! It's a sure thing! It's sure thing in a...

Nora Ephron Heartburn

She felt so alone and abandoned! A chile en nogada forgotten on a tray after a great banquet wouldn't feel worse than her.

Laura Esquivel Like Water for...
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1964 - Melinda Gates 1946 - Barry Schwartz 1771 - Walter Scott 1917 - Jack Lynch 1954 - Stieg Larsson 1613 - Jeremy Taylor 1965 - Rob Thomas 1885 - Edna Ferber 1986 - Natalia Kills 1972 - Ben Affleck 1924 - Phyllis Schlafly 1914 - Paul Rand 1924 - Robert Bolt 1950 - Andres Serrano 1950 - Princess Anne 1953 - John Mackey 1946 - Jimmy Webb 1989 - Joe Jonas 1938 - Maxine Waters 1835 - Edward McKendree Bounds 1945 - Khaleda Zia 1938 - Stephen Breyer 1957 - Zeljko Ivanek 1978 - Kerri Walsh Jennings
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