When you attain my age you will understand one of life's great secrets: Luxury is best appreciated in small portions. When it becomes routine it loses its allure.
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Ruth Reichl's memoir, "Save Me the Plums," reflects on her experiences in the culinary world, emphasizing the beauty of savoring life's pleasures. She shares an important lesson about luxury—that it is most enjoyable when experienced in moderation. When indulgence becomes a regular part of life, it tends to lose its charm and excitement.
This insight highlights the importance of appreciating special moments and treats rather than allowing them to become commonplace....
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