In Patrick O'Brian's "The Far Side of the World," the protagonist experiences the initial effects of wine even before he finishes his glass. This subtle reaction manifests as a slight dizziness in his head, signaling the onset of intoxication. As the wine takes effect, it influences his mood, making him more receptive and pleasant towards those around him.

This vignette captures how alcohol can shift one’s perception and interact with social dynamics. The character's growing sense of goodwill and readiness to enjoy his company reflects the common experience of how a little indulgence can foster friendliness and lighten the atmosphere.